Front Line Demonstration (FLD)
Performance of FLDs Conducted
FLD Results with Trends
Thematic area | Year | |||||||||
---|---|---|---|---|---|---|---|---|---|---|
2010-11 | 2009-10 | 2008-09 | 2007-08 | 2006-07 | ||||||
No. of activity | No. of farmers | No. of activity | No. of farmers | No. of activity | No. of farmers | No. of activity | No. of farmers | No. of activity | No. of farmers | |
Integrated Crop Management | 1 | 5 | 3 | 32 | 4 | 72 | 3 | 35 | 2 | 30 |
Fodder production | - | - | - | - | - | - | 1 | 10 | - | - |
Vegetable cultivation | 1 | 4 | 2 | 9 | 1 | 10 | 1 | 10 | - | - |
Integrated disease management | 1 | 10 | 1 | 12 | - | - | 1 | 10 | - | - |
Production & management technology of tuber crops | - | - | - | - | 2 | 15 | 2 | 15 | - | - |
Production & management technology of spices | 1 | 4 | - | - | 1 | 10 | 1 | 10 | - | - |
Integrated pest management | 1 | 5 | 2 | 11 | - | - | 1 | 6 | - | - |
Farm mechanization | 1 | 5 | 2 | 20 | - | - | - | - | - | - |
Composite fish culture | - | - | 2 | 8 | 1 | 8 | 1 | 8 | - | - |
Shrimp farming | - | - | - | - | 1 | 3 | 1 | 3 | - | - |
Poultry | - | - | 1 | 10 | 1 | 10 | 1 | 10 | - | - |
Duckery | - | -- | 1 | 5 | 1 | 5 | 1 | 5 | - | - |
Mushroom Cultivation | - | - | 1 | 5 | 2 | 24 | 2 | 22 | - | - |
Kitchen gardening | - | - | 1 | 10 | 1 | 6 | 1 | 10 | - | - |
Drudgery reduction | - | - | 1 | 10 | 1 | 10 | 1 | 2 | - | - |
Vermicompost production | - | - | 1 | 5 | 1 | 10 | 1 | 10 | - | - |
Cultivation of fruits | 2 | 10 | 1 | 4 | 1 | 4 | - | - | - | - |
Integrated nutrient management | - | - | 1 | 5 | - | - | - | - | - | - |
Varietal evaluation | - | - | 1 | 5 | - | - | - | - | - | - |
Weed management | 1 | 5 | 1 | 10 | - | - | - | - | - | - |
Production of organic inputs | - | - | 1 | 10 | - | - | - | - | - | - |
Production & management to exploit potentiality | - | - | 2 | 14 | - | - | - | - | - | - |
Rearing of fry to fingerlings | - | - | 1 | 8 | - | - | - | - | - | - |
Azolla production | - | - | 1 | 10 | - | - | - | - | - | - |